Salmonella bacteria is a very dangerous and potent bacteria able to cause dehydration and abdominal cramps in mere exposures only. Some Manufacturing facilities were tested to be exposed with Salmonella, making a chain of product recalls to other bakery products.
Bumble Bee Foods and Tri-Union Seafoods have taken the initiative in recalling canned chunk light tuna because of “process deviations” that could pose serious health threats to consumers.
The Cultured Kitchen cheese affected by the recall was distributed in Northern California and Nevada at various natural foods stores and farmers markets in the Sacramento Valley, San Francisco Bay Area and Reno.
